At Rydal Penrhos, we believe that nutritious, balanced meals play a vital role in the wellbeing and academic success of our pupils. We work with industry-leading catering providers Holroyd Howe to offer delicious, wholesome meals that cater to the diverse tastes and dietary needs of our pupils, from Pre-School to Sixth Form.

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Our school meals are carefully crafted to provide the right balance of nutrients, ensuring that our pupils have the energy and focus they need to excel throughout the school day.

We prioritise fresh, seasonal ingredients, working closely with trusted local suppliers to offer meals that are both healthy and sustainable.

At Rydal Penrhos, we understand the importance of variety, and our rotating menu ensures that pupils enjoy a diverse range of flavours and dishes.

At Rydal Penrhos, we pride ourselves on offering a range of options to cater for all dietary preferences and requirements.

Whether your child follows a vegetarian, vegan, gluten-free, or allergen-free diet, our experienced catering team is committed to providing meals that meet every pupil’s needs without compromising on taste or quality.

If you have specific dietary concerns, our team are always happy to discuss these with you.

At Rydal Penrhos, our commitment to quality ensures that every meal is freshly prepared each day in our on-site kitchen.

We provide not only a delicious daily lunch but also an outstanding Breakfast Club and a tailored selection of breaktime snacks.

From morning fruit for our Prep School pupils to a dedicated café for our Sixth Formers, we cater for the specific needs of all our children and young people.

Holroyd Howe has a wealth of experience working with schools and particularly those within the independent sector.

The company have been recognised for their exceptional work with a number of industry awards, including Independent School Caterer of the Year.

Holroyd Howe deliver training and development for our talented catering team, assist with menu design, and provide professional advice through their in-house nutritionists.